Bird Pastoncino Padovan Blanc Patee 300g

"Blanc Pâtée" is a complementary feed for granivorous birds, ideal for maintaining the health and well-being of light-factor birds. This soft egg food is formulated to avoid the "browning" phenomenon, thanks to the absence of dyes even in the raw materials used.

Available in packs of 300 g, 5 kg and 25 kg, the "Blanc Pâtée" offers a practical solution for every nutritional need, always guaranteeing freshness and quality. Its composition includes bakery products, cereals, oils and fats, sugars enriched with 2% honey, mineral substances, sorbitol and seeds selected for their high quality.

The additives per kg of product include vitamin A, vitamin D3, vitamin E, L-lysine, DL-methionine, copper, iron, zinc and manganese, as well as antioxidants that preserve the freshness and integrity of the feed. The analytical contents reveal a crude protein of 12.5%, crude fiber 6%, crude oils and fats 14%, crude ash 4% and moisture 13%, perfectly balancing the nutrients necessary for the health of birds.

Method of Administration

For optimal use of "Blanc Pâtée", it is recommended to pour the food into the feeder in such quantities as to be consumed daily by the bird. It is important to give fresh, clean water every day to accompany the meal. This not only ensures that the birds stay hydrated, but also helps keep the food fresh and palatable.

Product Storage

To maintain the nutritional qualities and freshness of "Blanc Pâtée" unaltered, it is essential to store the product in a cool, dry place. Avoid direct exposure to sunlight and heat sources, to prevent the alteration of the organoleptic characteristics and the degradation of nutrients.

Composition and Additives

The rich composition of "Blanc Pâtée" makes it a complete food for granivorous birds. The main ingredients include bakery products, selected cereals, high-quality oils and fats, and natural sugars such as honey. The additives are carefully balanced to provide an optimal supply of vitamins and minerals, with vitamin A, D3, E, L-lysine, DL-methionine, and important minerals such as copper, iron, zinc and manganese. The added antioxidants support the preservation of the product, keeping it fresh and nutritious.

Nutritional Values

The analytical contents of "Blanc Pâtée" demonstrate its high nutritional value: crude protein 12.5%, crude fiber 6%, crude oils and fats 14%, crude ash 4% and moisture 13%. These values ​​are indicative of a balanced and complete food, capable of supporting the daily needs of birds, promoting healthy feathers and general physical well-being.